#organic

Tukuni, a local organic restaurant involving a farmer to tables approach has opened in Tuvu, Lautoka.
The restaurant is owned by Foundation for Rural Integrated Enterprises and Development (FRIEND).
Tukuni’s concept is simple-grow organically, prepare with passion and serve with the story.

August 29, 2017

Traditional inspired restaurant opens

Tukuni, a local organic restaurant involving a farmer to tables approach has opened in Tuvu, Lautoka. The restaurant is owned by Foundation for Rural Integrated Enterprises […]
June 13, 2017

Organics as a business

WITH the growing number of people becoming conscious of their health and what they eat, farmers need to think of organics as a business. This was […]
June 13, 2017

A responsible agricultural way to produce food

ORGANIC agriculture is a responsible way to produce food and promotes the sanctity of human life, both farmers and consumers. This was the view of Dr […]
June 2, 2017

Guidelines to help organic farmers manage crop tests

WHILE organic farming is a niche area in Fiji, a non-government organisation (NGO) has developed the country’s first comprehensive guides on naturally managing crop tests. The […]