Deputy Director General EUROPE AID Marcus Cornarus lit the fire under the first stove to inaugurate the EU funded Sue Ni Vakhatoko ( the cooking house) as he also officially opened the Grain Storage Facility on the Mezzanine Floor on October 16th. “The EU funded production centre will be a key resource to our work on food security. This facility provides the space for value addition and storage of foods being grown by around 500 farmers under the GROW program.” says Sashi Kiran. There will also be a seed storage facility within this building which should be able to provide farmers access to seeds. Work on equipping the Sue Ni Vakhatokho continues following its opening ceremonies in August
