#pulse

WORKING hard on sugarcane farms from dawn to dusk surviving on a handful laddoo. Hard to believe, isn’t it? Yet that is the power of high-protein, gluten-free, wholesome, locally grown multigrain flour known as satwa. Indentured labourers and their farm descendants used to sing about this superfood that is little known now.

October 8, 2017

Power in a flour

WORKING hard on sugarcane farms from dawn to dusk surviving on a handful laddoo. Hard to believe, isn’t it? Yet that is the power of high-protein, […]